Today we had homemade cheese lasagna. We made 13 pans of lasagna each with 7 layers, this morning, assembly style. We really feel like it tastes so much better then anything we could purchase. The lasagna was served with applesauce, garlic bread and a spinach salad which had grape tomatoes, sliced cucumber, carrot, croutons, a little Parmesan cheese and ranch dressing.
The portion picture was served to grades 5-8, grades 1-4 received a piece about 25% smaller.