Wednesday, December 7, 2011
Chicken gravy over basmati rice was served today.
The chicken is roasted, chopped and added to the gravy.
I make 75 cups of basmati rice.
Don't tell anyone but the rice has onions in it, as well as parsley.
Wow the curry was outstanding. This is a recipe from Katherine.
We had some brave students who tried it for the first time and loved it.
The McGillis Kitchen
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