Bridget and her husband Bob made lunch today. They served the garlic spaghetti with a tossed salad and orange wedges.
But on another note have you been introduced to our new friend...
This piece of equipment has been our saving grace this year. He can cook a frozen chicken breast in about 15 minutes, he can roast, he can steam, he can proof bread, but best of all...he can clean himself!
He is the envy of many chefs, and restaurants would do almost anything to have one. We have named him...Dane Cook.
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