Pancake bar was a crazy day. Too busy to take a pic. Broccoli quiche was offered as well as roasted potatoes, vanilla yogurt and fruit. The pancakes were served with a lot of topping choices.
My favorite topping is the triple berry sauce that we make from scratch. Lots of happy kids today.
I know that lots of parents cringe when they realize that this was on the menu today. Just keep in mind that this meal is a treat and will not be offered on a regular basis. Twice a year I promise.
Twice a year just like chocolate milk. I really think that we can sneak in some treats but also offer lots of healthy options. I am so shocked at the amount of students who know and like our "from scratch" quiche.