Thursday, November 1, 2012

BAKED POTATO BAR

BAKED POTATO BAR IS AN INTERESTING DAY TO WATCH ALL OF THE VARIED CHOICES THAT STUDENTS AND FACULTY MAKE WHILE TOPPING THEIR POTATO.

ON THE SERVING LINE WE OFFER SWEET POTATO OR REGULAR POTATO.
NEXT COMES CARMELIZED ONIONS, SAUTEED MUSHROOMS, STEAMED BROCCOLI, AND CHEDAR CHEESE SAUCE.
SOUR CREAM, FRESH CHIVES, SALSA, AND GRATED CHEDAR CHEESE ARE OFFERED AT THE FRUIT BAR.

THE QUOTE OF THE DAY...... " I WANT EVERYTHING ON MY ORANGE POTATO."

THIS FROM A FIRST GRADER WHO RESPONDED TO OUR QUESTION OF WHICH TOPPINGS SHE WANTED. SHE ACTUALLY CAME BACK FOR MORE BROCCOLI.
 I REALLY LOVE THESE PRECIOUS INTERACTIONS.

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